Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Cooking Tips and other Cooking topics.
Cooking Tips from delanda...
For an interesting garnish, try slicing onion or shallots very thin, and coating with flour and seasoned salt. Shake off excess flour and fry in hot oil. Add as garnish for steak or chicken or even to top a salad for a texture contrast.
Guru Spotlight |
Alicia Bodine |