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3 or 4 ripe pears, peeled, halved and cored
1/4 cup butter, melted
1 Tbsp lemon juice
1/4 cup brown sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
Preheat oven to 350 degrees F.
Place pears in a baking dish. Place a small amount of butter in the center of each pear half. Sprinkle a small amount of lemon juice on each pear. Combine sugar, cinnamon and nutmeg and sprinkle on top. Bake for 20 minutes.
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Alicia Bodine |