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Do you have a recipe for dump cake?

Angel Food Dump Cake

1 baked angel food cake
1/2 cup sugar
3 lemons, juices and rind only
1 pint whipping cream
1 can sweetened condensed milk

Lightly grease a 9x13" pan. In a mixing bowl, whip the cream and add everything but the cake pieces. Break up half the cake in small pieces over the bottom of the pan and pour half the cream mixture on top. Repeat with cake and cream mixture and refrigerate for at least 6 hours before serving.

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