Strawberry Pie
Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Desserts and other Cooking topics.
Strawberry Pie
3 quarts strawberries, divided
1-1/2 cups sugar
6 Tbsp cornstarch
2/3 cup water
Red food coloring
1 deep dish pie crust, 10", baked
1 cup heavy cream
1-1/2 Tbsp instant vanilla pudding mix
Mash enough berries to equal 3 cups. In saucepan, combine sugar and cornstarch. Stir in mashed berries & water, mix well. Bring to boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Remove from heat, and add food coloring. Pour into a large bowl.
Chill for 20 minutes - stirring occasionally until just slightly warm. Fold in remaining whole berries, put in baked pie shell, and chill for 2-3 hours.
Whip cream until soft peaks form. Add pudding mix and whip until stiff. Pipe around edge of the pie.
| Guru Spotlight |
| Alicia Bodine |
