April 2, 2010, Newsletter Issue #458: Best Way to Cook a Corned Beef Brisket

Tip of the Week

Corned beef brisket is excellent when served at Easter or St. Patrick's Day. The important thing is to cook it so that it stays nice and moist.

About LifeTips

Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.

Not finding the advice and tips you need on this Cooking Tip Site? Request a Tip Now!

Guru Spotlight
Alicia Bodine