February 10, 2006, Newsletter Issue #255: Beau Monde Seasoning

Tip of the Week

Beau Monde seasoning cooking tips:

2 Tbsp ground cloves
2-1/2 tsp ground cinnamon
2 Tbsp salt
2 Tbsp ground bay leaf
2 Tbsp ground allspice
1/4 cup ground black pepper
2 tsp ground nutmeg
2 tsp ground mace
2 tsp celery seed
1/4 cup ground white pepper

Combine all ingredients. Store in a container with a tight fitting lid.

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