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Golden Pie Crust

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Do you have any tips for making pie crusts?

Golden Pie Crust

If you brush a pie crust with molasses before baking, it will have a glossy, golden finish.

   

Comments

6/22/2006 9:11:19 PM
Lynne Christen said:

I've always used egg whites. I'll bet the molasses gives it not only a nice sheen, but adds a sweet flavor.




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