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Cooking tips for Canning:
Here's a list of the basic equipment you'll need to begin canning food at home...
Large Water Bath, Canner, Round Canning Rack, Tongs, Timer, Wire, Canning Basket, Screw bands, Self-Sealing Lids, Quart or Pint Canning jars, Hot pad holders and tea towels.
There are many other items that you can purchase to make things easier, but these are the basics that any home-canner needs to get started. Check out some great pans for canning.