February 24, 2006, Newsletter Issue #257: Removing baked on food from your baking dishes...

Tip of the Week

More cleaning and cooking tips: Scrape off any loose bits of food. Put a couple of tablespoons of dishwasher detergent in the dish and add hot water. Stir the solution - a small wire whisk helps. The solution should be so heavy with detergent that it doesn't all quite dissolve. Leave it overnight. By morning, the baked on food will have lifted right off the surface of the dish. Don't use this method on non-stick bakeware surfaces.

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