August 6, 2004, Newsletter Issue #189: Hot & Spicy!

Tip of the Week

Spicy Iced Coffee Mix

1 cup instant coffee granules
1 cup non-dairy powdered creamer
1/2 cup sugar
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/2 tsp ground red pepper
1/4 tsp ground cardamom

Process all ingredients in a food processor until well blended. Store in an airtight container.

Pour 8 ounces boiling water over 2 Tablespoons mix; stir until well blended. Cool and serve chilled over ice.

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