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Put leftover stew in a casserole dish. Top with refrigerator biscuits, then bake until biscuits are golden brown.
Even better...if you have pancake mix pour some of that over your stew. As you bake it the batter will rise to the top and make a tasty beef pot pie. also adding cream of mushroom soup before the pancake mix will thicken and change the taste of your filling just enough.