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Bacon Dog Biscuits

5 cups Whole Wheat flour 1 cup Milk 2 Eggs 10 Tbsp Vegetable oil or bacon fat 1 tsp Onion or garlic powder 1 tsp Salt 1/2 cup cold water Preheat oven to 350 degrees F. Mix all ingredients well. Pinch off pieces of the dough and roll them into two-inch balls. Put them on a greased cookie sheet. Bake them at 350 degrees for 35 to 40 minutes. Let them cool, then store in an airtight container. Makes 40 biscuits.

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