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July 25, 2008, Newsletter Issue #379: Use Baker's Scales For Baking
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Tip of the Week
A baker's scale is a necessity for those who bake frequently. Bakers who have to correctly measure ingredients use Baker's scales. These scales measure ingredients by their weight, and not simply their volume. They are easy to use and can help you to achieve better results when you are putting together your culinary creations.
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