Recent Cooking Questions

How much juice Do you get from one lemon?

I steamed some muscles last week and refrigerated them farthest back in the fridge on the lowest shelf, where some things actually freeze at times. ...

I used a premixed season packet to make dirty rice and added frozen pre-cooked spicy sausage. It got so salty I couldn't serve it. I made a double ...

My cat picks at her food sumtime dusent eat it all i was wondering wot i could mmix throw her food so she eats it

How many cups of flour are in one pound?

I'm makingtuna tomato and cheese tartlets, 6 individual tarts. The recipe from the Two Fat Ladies, says it's for an 8 inch flan pan, I want to make ...

What is the definition of the cooking term turn?

Can baking powder be frozen in original container to keep it fresh?

Iover cooked sourfig jam & it burnt on base of a cast alliminium pot, I tried boiling with vinegar bicarbinate of soada bleach & water. No result, what ...

ARE CHICKEN STOCK & BROTH THE SAME THING?

I am cooking a rack of lamb on the barbeque. At what temperature would you consider the lamb to be done for medium rare.

When baking meat, should the pan be covered?

When baking meat, should the pan be covered?

what does toss flour with a fork mean while making doghnuts

how do you make pumpkin bread

I am looking for a recipe for a salt free mexican herb blend

It is a glass carafe from a large coffee maker at church, extremely stained.

my oven wont light fully , it stays on a low heat only

Why does tomato sauce sometimes lose the tomato flavor when simmered a few hours?

what means to soak in a hot liquid

How long can live mussels be kept beyond their harvest date?

fresh whipping cream - can it be frozen; if so, before or after whipping

using fresh whipping cream

after following the recipe the mixture is not setting ingredients philly/caster sugar /cream

Do I grease and flour black coated cake pans? tried that and cake did not rise. Help must make another cake tonight for my daughter's birthday ...

i dont own a dutch oven can i use something else?

Slow cooker

What can I substitute corn oil for in an italian dressing recipe?

Cookie recipe calls for 4.5 cups and I only have 4 cups. I was thinking flour but how much?

How does a person make creamy rice soup??